Flavour Notes: Earl Grey, Grape, Lemon
Roast Degree: Light
Region: Shakiso, Guji
Coop: Mulish Washing Station
Altitude: 1,950 masl
Variety: Mixed Heirloom
Process: Washed

Sweetness 7/10 - White grapes
Acidity 8/10 - Citrus, Bergamot

Body 7/10 - Silky smooth
Balance 8/10 - Long and sweet finish

Once part of Sidamo coffee, the Mulish region was recognized for its unique qualities in 2002. In 2014, Faysel of Testi Coffee saw the area's potential and established the Mulish washing station, now one of the best in Guji. Located 40 km from Shakiso, it sits on 4 hectares, processing coffee for over 1,000 farmers.

Ratio

1:2.6 ~ 2.7

-Synesso MVP 
Pre-infusion 0.0sec / Pulse 390-400 (52-54g out)
Ramp up 4.0 sec / Ramp down 80%

-Linea PB / KB 90 
Pre-infusion 0.0sec / ABR 50.0g / Pulse 380-390

- V60 or Pourover 

3 pour without agitation.

2:45 ~ 3:00 Brew

Pour 50g(ml)

At 0:35 pour until 150g(ml)

At 1:10 pour until 230g(ml)

After finish brew, add 15g(ml) water into coffee

- Moccamaster or Breville Brewer

- Fetco